Sandwich
Masala Toast Sandwich
This Sandwich was my favourite snack growing up. Mommy made this quite often. I was amazed when I was older and asked mommy for the recipe how easy it was. A very quick and easy recipe for breakfast / brunch and kids will definitely love this.
- Prep
- 10 min
- Cook
- 20 min
- Serves
- 4 people
- Total
- 30 min
Ingredients
- 6 small sizedBoiled Potato
- 1 big sized finely choppedOnion
- 3 tomatoesTomato
- 6-7 cloves choppedGarlic
- 3 tspRed Chilli powder
- 1/4 tspTurmeric powder
- 1/4 cp ( finely chopped)Coriander
- 2 tbspOil
- 10 slicesBread
- as requiredButter
Method
- Step 1
Mash the boiled potatoes and keep aside.
- Step 2
Chop and keep the onions and tomatoes ready.
- Step 3
Heat oil in a pan and add garlic and saute.
- Step 4
Add the chopped onions and saute well.
- Step 5
Add the tomatoes and mix well.
- Step 6
Add red chilli powder, turmeric powder ,salt and mix well.
- Step 7
Once you see the tomatoes leave oil from the sides add the potatoes .
- Step 8
Mix well and cover and cook for 2-3 mins.
- Step 9
Add a spoonful of butter and mix.
- Step 10
Add chopped coriander and mix well.
- Step 11
To make the sandwich on a Tawa/ skillet
- Step 12
Heat the skillet / Tawa.
- Step 13
Add a little butter on the pan and place the bread slices for a min and warm them for a minute.
- Step 14
Apply butter on both sides of the bread and place the Potato filling on a slice and cover it with the other bread.
- Step 15
Now on low to medium heat toast them on both sides gradually until they turn brown and crispy.
- Step 16
To make it in a toaster
- Step 17
Pre heat the toaster for 2 mins.
- Step 18
Add butter on both sides of the bread of each bread and also some on the toaster.
- Step 19
Place a bread slice on the toaster.
- Step 20
Add the potato filling on the bread and cover it with the other bread .
- Step 21
Cover and toast them until golden brown .
