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French Beans Stir Fry - Farasbi Bhaaji

Vegetarian

French Beans Stir Fry - Farasbi Bhaaji

There's nothing like fresh green beans and this is the easiest French Beans Stir Fry  recipe  . This is a simple French Beans stir fry recipe that requires hardly any ingredients and tastes so good.

By Your Cooking Pal Published

Prep
10 min
Cook
20 min
Serves
3 people
Total
30 min

Ingredients

  • 300 gmsFrench beans
  • 1onion
  • 1 tspCumin ( zeera)
  • 6-7 clovesGarlic
  • 2Green chilli
  • 2 pinchesTurmeric powder ( Haldi)
  • as per tasteSalt
  • 5-6 tspOil

Method

  1. Step 1

    Chop the French beans finely.

    French Beans Stir Fry - Farasbi Bhaaji preparation
  2. Step 2

    Heat oil in a pan/ wok .( preferably a flat one)

  3. Step 3

    Add Jeera and let it crackle.

  4. Step 4

    Add Green Chillies and garlic and saute for a min.

    French Beans Stir Fry - Farasbi Bhaaji preparation
  5. Step 5

    Add the chopped French beans , salt and turmeric and mix well.

  6. Step 6

    Cover and cook for 5 mins.

    French Beans Stir Fry - Farasbi Bhaaji preparation
  7. Step 7

    Open the cover and let them cook until they look perfectly done.( for about 5-6 minutes )

  8. Step 8

    Serve hot.

  9. Step 9

    Note:

  10. Step 10

    The above  veggie is good enough for 2 people as the volume reduces once cooked. However in case you need to make it for more than two people you may adjust the ingredients accordingly.

French Beans Stir Fry - Farasbi Bhaaji preparation photo 1
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